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Meet our new product. Nutritional and convenient, only 100 calories per serving.
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Tasting Profile: Caramel, spice, brown sugar.
Grower: 1500 grower/members from Cafe Organics Marcala
Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
Region: Marcala, La Paz, Honduras
Altitude: 1300-1700 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
Specialty grade, single origin, and hand-picked at peak ripeness for the highest quality.
And always roasted to your preference. Maximum freshness, maximum flavor.
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